Toca Madera Las Vegas, which will open its doors in Spring 2022, will feature its critically acclaimed modern Mexican menu, known for its bold flavors and high quality, sustainable, organic ingredients. The extensive menu is accompanied by a dynamic mixology program from the farm to the glass with fresh, seasonal ingredients, the best tequilas and mezcals in artisanal cocktails.
This new company is driven by the co-founders of Noble 33, Tosh Berman and Mikey Tanha, and marks the next step in Noble 33’s national expansion plan.
“We keep growing Knock on wood, we prioritize what is important to us and our guests, namely creating unforgettable experiences, pushing the boundaries of our cuisine and cocktails, and sourcing the best ingredients to enhance the consumer experience, “said Berman.
Toca Madera Las Vegas will feel nice to arrive through the main courtyard of the Aria Valet and alongside a range of gourmet concepts including CATCH, Julian Serrano Tapas and Mastros Ocean Club.
“As a former Las Vegas Residents, the opening of our first restaurant in town has a personal meaning, “said Tanha, CEO of Noble 33.” We are excited to bring the signature Knock on wood Experience another energetic city that offers some of the best dining and entertainment in the world. “
Upcoming gastronomic concepts that will follow as part of Noble 33’s development roadmap include Casa Madera West Hollywood at the Mondrian Hotel, Sparrow at the Hotel Figueroa DTLA and Casa Madera Toronto in collaboration with 1 Hotel. Other expansion goals include new York, Miami, London, and Dubai. To learn more about Noble 33, please visit www.noble33.com and / or @ Noble.33 on Instagram.
About Noble 33
Noble 33 is an ever-evolving and growing line of unique, sociable restaurants started by hospitality entrepreneurs. Tosh Berman and Mikey Tanha. 33 posh restaurants offer modern, ultra-fresh dishes, tempting cocktails, wines and spirits as well as exciting entertainment. Their team of executives are notorious for delving into all of the finite details of a dining experience, from meals, cocktails, music, ambience and staff, to creating the ultimate dining experience for guests. Noble 33 operates a number of leading restaurants, including Knock on wood and Casa Madera with locations in the US and internationally. For more information, please visit www.noble33.com and / or @ Noble.33 on Instagram.
Above Knock on wood
First opened in West hollywood in 2015, Knock on wood reinvents traditional Mexican cuisine with a modern approach, combining local ingredients with bold flavors to offer a range of options for every eater. The split-plate menu has something for everyone, with vegan, vegetarian and gluten-free options. Knock on wood Restaurants offer a dynamic cocktail program from farm to glass with fresh, seasonal ingredients and offer a varied selection of the best tequilas and mezcals as well as a changing selection of wines from all over the world. Knock on wood The characteristic design features of the restaurants include arabesque accents, handcrafted woodwork and numerous fire elements, all of which contribute to the seductive Modern Organic aesthetic. For more information, please visit www.tocamadera.com and / or @tocamadera on Instagram.
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SOURCE Noble 33
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http://www.noble33.com
http://www.tocamadera.com
